linkedin icon     linkedin icon     facebook icon     email icon     slideshare icon     pinterest icon    

Share

PMBOK(R) Revisited and the 6th Edition Updates - Feb 2018 - Portsmouth

PMBOK(R) Revisited and the 6th Edition Updates  - Feb 2018 - Portsmouth

PMBOK(R) Revisited and the 6th Edition Updates

 

Nora Colliton, PMP, PMI-ACP

President-elect, PMI New Hampshire Chapter

 

 

Let's walk through how a project may be started - from initiating, planning, executing, monitoring & control, to closing. And within each process groups, we'll remind ourselves of the knowledge areas, as changed in the 6th edition.

The 6th Edition was updated to better reflect how projects are done today, as well as to emphasize the need to tailor per organization, environment and other factors. As we go through each knowledge area, we'll share some tailoring options and practices.

For those who have not taken the PMP, the goal is to put these updates within the context of how the exam will be administered.

The take away for everyone - what do I need to think about or do differently to manage projects or prepare for the PMP exam.

 

About the Speaker

 

Long-time member of the PMI-NH Chapter, contributing in various capacities and this year's president-elect. A decisive, energetic project/program manager with an extensive record of success seamlessly combining keen technical insight and natural leadership acumen. Experienced in multiple industries as a champion of sustainable and innovative programs and practices that minimize costs while guaranteeing top-tier performance. Excels at fostering collaboration, driving efficiency and elevating a company’s project-management culture -- especially in global environments. Recognized for transforming disparate groups into high-performing, cohesive teams that excel in delivering quality IT services and products. Always learning and willing to train and mentor.

 

 

Portsmouth Country Club

80 Country Club Lane

Greenland, NH 03840

Phone (603) 436-9791

 

6:00 pm - 9:00 pm

 

Early Bird - Dinner Discount Cutoff Date:  thru February 14

Member: $30.00          Non-member: $35.00

 

After Early Bird cutoff: Add $5.00 - thru February 17

Skip the dinner: $10.00 - thru February 21

 

Chapter Meeting Ticket Change - effective January 1, 2018

 Starting in January, the  "Pay at the Door" dinner tickets are no longer available.   To receive the Early Bird discount, you will have to use the "Pay Now" ticket options.  This will allow our meeting planner to accurately count the number wanting dinner and prevent over payment for preordered dinners when there is a cancellation or no-show. 

Our cancellation policy remains the same, at this time.   If you pay in advance and are unable to attend, you must send a notice to Director of Events before the event.   You will be given a credit for a future chapter meeting.

Thank you for your support in this matter.   We will continue to review our policies and if you have feedback, let us know.

 

 


 

 

 

 

Event Properties

Event Date 02-21-2018
Event End Date 02-21-2018
Registration Start Date 02-21-2018
Cut off date 02-21-2018
Location
Portsmouth Country Club, Portsmouth
80 Country Club Ln, Greenland, NH 03840, USA
Portsmouth Country Club, Portsmouth

Monthly Food Drive for NH Food Bank

Bring an item to donate to the NH Food BANK to the Chapter Meeting.

New Hampshire Food Bank requests non-perishable shelf stable foods. ie

  • Canned Soups
  • Pastas
  • Cereals
  • Canned Vegetables
  • Pasta Sauce
  • Crackers
  • Granola Bars
  • Peanut Butter
  • Other non-perishable items - Cash or check made payable to NH Food Bank

If you are interested in volunteering collecting, delivering, and/or sorting, contact Communications.

Since February the Chapter collects donations at  each Chapter Meeting and drops them off at the NH Food Bank. The items are then distributed throughout the New Hampshire area.  Thank you for supporting this activity.

Professional Photographer

NOTICE: A professional photographer may be on site to document the event and activities. Photographs are the sole property of PMI New Hampshire Chapter. By registering for and attending these events, attendees understand that PMI New Hampshire Chapter may use their likeness or language for future promotional purposes. If you do not wish to be photographed, please notify the photographer on site.